Albert Park is a bit away from our usual eating haunts, but friends thought we should try Mediterraneo.  We weren’t disappointed:    the menu had a lot of variety and it was hard to choose between the offerings.

There seemed to be a lot of staff, some more professional than others, and just occasionally there seemed a little confusion about who was doing what!    However, overall, the service was good.  Certainly, the kitchen seemed to have its act together, both in the standard of the meals we received and the timing.  Some of our group started with the cevapcici, but I had the pumpkin soup.   For mains, I had Hungarian goulash, others had the venison, seafood kebab and kangaroo dishes, and without fail, all were good.   Of course, the restaurant promotes its steaks, but our group appears to have moved beyond these, so didn’t sample the offerings — especially not the 550g T-bone (there are others of course).

Prices were quite reasonable for what we received, although we couldn’t “BYO” wine.  And on the weeknight we were there, parking was plentiful.


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